Kaguya-hime Corn pre-orders now open
Farming is the art woven by nature and people.

Farming is
the art woven by
nature and people.

The light of this land shapes every flavor.

The light of this land
shapes every flavor.

Carefully grown vegetables, delivered with a smile.

Carefully grown vegetables, delivered with a smile.

Brand Story

About Issho Farm


Surrounded by the Seto Inland Sea and the natural landscape of Takehara, Hiroshima, we work closely with the soil, the vegetables, and the people who gather around the table.

At Issho Farm, we value the natural environment of the field. We believe that insects in the field are a sign of nature, and that a field with no insects at all is unnatural. This belief is at the heart of the way we farm.

Straightforward, fresh, and full of life, our vegetables are grown to bring smiles to everyday meals. We continue to grow produce that lets you feel not only the flavor, but also the time and air of the field itself

The Field’s Natural Hunter
Producer
The Field’s Natural Hunter
Place

Raised by the light of Setouchi
and the climate of Takehara.

Issho Farm’s fields are located in Takehara, Hiroshima, where the mountains and the Seto Inland Sea are close at hand. It is a place wrapped in soft light and gentle air. The coolness of the morning, the brightness of the day, and the beauty of the evening quietly become part of the flavor of our vegetables.

Soil

Great flavor begins with the soil.

The flavor of vegetables is born from rich nature and lies within the unseen world of the soil. Rather than resisting the natural cycle, we draw out the strength that each crop naturally holds. That steady effort becomes a difference in taste you can feel in a single bite.

Nature

A field full of life
is a field with living soil.

Microorganisms in the soil, small insects and living creatures, water, and air — we believe that when the entire environment is in balance, crops can express their true strength. Rather than trying to control nature, we work with its power. That is the farming philosophy of Issho Farm.

Only this land can grow a flavor like this.
Only this land can grow a flavor like this.
Only this land can grow a flavor like this.
Takehara, Hiroshima

Only this land can grow
a flavor like this.

What spreads across the field is the result of steady effort.
Lettuce Field

What spreads across the field
is the result of steady effort.

Small living creatures tell us when a field is healthy.
Small living creatures tell us when a field is healthy.
Small living creatures tell us when a field is healthy.
Small living creatures tell us when a field is healthy.
Small living creatures tell us when a field is healthy.
Living Field

Small living creatures tell us
when a field is healthy.

Products

The strength of the field,
straight to the flavor.

At Issho Farm, we grow a variety of vegetables throughout the seasons. What all of them share is our belief that great flavor begins with the soil. We aim for produce that speaks not only through its appearance, but through the taste you notice from the very first bite.

Fruit-like sweetness, straight from the field.
Sweet Corn

Fruit-like sweetness,
straight from the field.

Firm kernels, fresh juiciness, and sweetness that spreads the moment you bite in. By harvesting at the very best time, we aim for a flavor that feels different from the very first bite.

The strength of the field goes beyond a single crop.
The strength of the field goes beyond a single crop.
The strength of the field goes beyond a single crop.
The strength of the field goes beyond a single crop.
The strength of the field goes beyond a single crop.
Seasonal Varieties

The strength of the field
goes beyond a single crop.

From lettuce and sweet corn to other seasonal vegetables, our philosophy of soil-building runs through the entire field.

In this crisp texture, you can feel the power of the soil.
Lettuce

In this crisp texture,
you can feel the power of the soil.

The firmness of the leaves, their freshness, the texture when you bite, and the aroma and gentle sweetness that follow — the results of our soil-building appear naturally in Issho Farm’s lettuce

The unseen work of time supports true quality.
The unseen work of time supports true quality.
The unseen work of time supports true quality.
Works / Quality

The unseen work of time
supports true quality.

Media / Award

Our steady work
has been recognized.

Issho Farm’s lettuce has been recognized for its commitment to soil-building and quality, leading to features in industry media and a producer award. Not only appearance, but also firmness, sweetness, texture, aroma, and consistent quality — the quiet work of each day has been acknowledged as real achievement.

  • Featured in AGRI JOURNAL
  • Featured in Mynavi Agriculture
  • Featured in Feel
  • Grower of Salad Club 2022 – Excellence Award
Neonicotinoid-free farming, with careful effort to reduce chemical use.
Neonicotinoid-free farming, with careful effort to reduce chemical use.
Neonicotinoid-free farming, with careful effort to reduce chemical use.
Field Effort

Neonicotinoid-free farming,
with careful effort to reduce chemical use.

Our Fields

The atmosphere of the field,just as it is.

The texture of the soil, the freshness of the vegetables, and the scenery of fields that live with nature. Through a flow of wide images, we share the everyday life of the farm just as it is.

The atmosphere of the field,just as it is.
The atmosphere of the field,just as it is.
The atmosphere of the field,just as it is.
The atmosphere of the field,just as it is.
Shop / Contact

Please enjoy
the vegetables of Issho Nougei.

See updates from our fields and the latest sales information on Instagram and TikTok.

Instagram Instagram(EN) TikTok

Kaguya-hime Corn pre-orders now open

S3,500 yen/M 4,500 yen (tax included)

Ships sequentially from around June 10th

Pre-order bonus: Young corn

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